| MEAT LOAF PATTIES | ||
| Yields 6 | ||
| 1 egg, beaten 1/4 cup milk 2 tbsp. finely chopped onion 1 tsp. chili powder 1/4 tsp. salt 1/4 tsp. Worcestershire sauce 1 cup coarsely crushed saltines (about 20), divided 1 lb. lean ground beef 1 tbsp. vegetable oil 1/3 cup ketchup |
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| In a bowl, combine egg, milk, onion, chili powder, salt and Worcestershire sauce. Mix in 1/2 cup cracker crumbs. Add beef; mix well. Shape into 6 patties, about 1/2-in. thick. Coat with remaining crumbs. In a large skillet over medium heat; cook patties in oil for 5 minutes on each side or until meat is no longer pink. Serve with ketchup. | ||