8 oz. sour cream
3 oz. cream cheese
1/4 cup butter, melted
1/4 cup milk
2 clove garlic, minced
1/2 tsp. dried dill weed
Salt and pepper to taste
1/2 cup Parmesan cheese, grated
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| MASHED POTATO CASSEROLE | |||
| 8 large baking potatoes 8 oz. sour cream 3 oz. cream cheese 1/4 cup butter, melted 1/4 cup milk 2 clove garlic, minced 1/2 tsp. dried dill weed Salt and pepper to taste 1/2 cup Parmesan cheese, grated |
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| Boil potatoes until tender. Beat potatoes along with sour cream, cream cheese, butter, milk, garlic, dill weed and salt and pepper. Place in a casserole dish and sprinkle with Parmesan cheese. Bake at 350 degrees for 30 minutes. | |||