1 onion, chopped
1 green pepper, chopped
2 cans tomato soup
1 (8 oz.) pkg. shredded cheddar cheese
1 (8 oz.) pkg. egg noodles
Bread crumbs
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| HAMBURGER NOODLE BAKE | |||
| 2 lbs. hamburger 1 onion, chopped 1 green pepper, chopped 2 cans tomato soup 1 (8 oz.) pkg. shredded cheddar cheese 1 (8 oz.) pkg. egg noodles Bread crumbs |
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| Brown hamburger with onion and pepper; drain. Stir in 2 cans of tomato soup and little water. Simmer. Boil egg noodles and cook until done. Stop cooking hamburger mixture when noodles are done. Drain noodles and pour into hamburger mixture. Stir in the cheese. Pour into 13 x 9-in. baking dish. Sprinkle bread crumbs on top. Cook in 350 oven until bread crumbs get hard. | |||