| GOOEY CHIP BARS | |||
| Yields 1-1/2 dozen | |||
| 2 cups graham cracker crumbs (about 32 squares) 1 can (14 oz.) sweetened condensed milk 1 cup (6 oz.) semisweet chocolate chips, divided 1/2 cup chopped walnuts or pecans, optional |
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| In a bowl, combine cracker crumbs and milk. Stir in 1/2 cup chocolate chips and nuts if desired (batter will be very thick). Pat into a well-greased 8-in. square baking pan. Sprinkle with remaining chocolate chips. Bake at 350 for 20-25 minutes or until golden brown. Cool; cut into bars. | |||