GOOEY CHIP BARS
Yields 1-1/2 dozen
2 cups graham cracker crumbs (about 32 squares)
1 can (14 oz.) sweetened condensed milk
1 cup (6 oz.) semisweet chocolate chips, divided
1/2 cup chopped walnuts or pecans, optional
In a bowl, combine cracker crumbs and milk.  Stir in 1/2 cup chocolate chips and nuts if desired (batter will be very thick).  Pat into a well-greased 8-in. square baking pan.  Sprinkle with remaining chocolate chips.  Bake at 350 for 20-25 minutes or until golden brown.  Cool; cut into bars.
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