1 cup (4 oz.) shredded sharp cheddar cheese
1/4 cup sugar
1 tsp. garlicpowder
1-1/2 cups milk
1/4 cup vegetable oil
1 egg
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| GARLIC CHEESE QUICK BREAD | ||
| Yields 1 loaf | ||
| 3 cups self-rising flour 1 cup (4 oz.) shredded sharp cheddar cheese 1/4 cup sugar 1 tsp. garlicpowder 1-1/2 cups milk 1/4 cup vegetable oil 1 egg |
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| In a large bowl, combine flour, cheese, sugar and garlic powder. In another bowl, whisk the milk, oil and egg. Stir into dry ingredients just until moistened. Pour into a greased 9x5x3-in. loaf pan. Bake at 350 for 55-65 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pan to a wire rack. | ||