DOUBLE CHOCOLATE BARS
Yields about 4 dozen bars
1 pkg. (16 oz.) cream-filled chocolate sandwich cookies, crushed
3/4 cup butter or margarine, melted
1 can (14 oz.) sweetened condensed milk
2 cups (12 oz.) miniature semi-sweet chocolate chips, divided
Combine cookie crumbs and butter; pat onto the bottom of an ungreased 13x9x2-in. baking pan.  Combine milk and 1 cup of chips in a microwave-safe bowl.  Cover and microwave on High for 1 minute or until chips are melted; stir until smooth. Pour over crust.  Sprinkle with remaining chips.  Bake at 350 for 10-12 minutes or until chips are melted.  Cool.
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