| DILLED CUCUMBERS | |||
| Serves 4 | |||
| 1 large cucumbers, thinly sliced 1/2 tsp. salt 1/8 tsp. pepper 2 tsp. chopped fresh dill or 1 tsp. dill weed 1/2 cup sour cream |
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| Place cucumber slices in a medium bowl; sprinkle with salt and pepper. Stir in dill and sour cream. Chill until ready to serve. | |||