1/4 cup plus 2 tbsp. Hershey's Cocoa or Hershey's European Style Cocoa
2 tbsp. light corn syrup
1 tsp. vanilla extract
2 cups powdered sugar
2-3 tbsp. milk
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| CREAMY BROWNIE FROSTING | ||
| Yields about 1-3/4 cups frosting | ||
| 6 tbsp. butter or margarine, softened 1/4 cup plus 2 tbsp. Hershey's Cocoa or Hershey's European Style Cocoa 2 tbsp. light corn syrup 1 tsp. vanilla extract 2 cups powdered sugar 2-3 tbsp. milk |
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| In medium bowl, beat butter, cocoa, corn syrup and vanilla until blended. Gradually add powdered sugar and milk, beating to spreading consistency. | ||