2 slices bacon, diced
1 clove garlic, minced
1 med. onion, diced
1/2 green pepper, diced
2 tbsp. butter
2 cups leftover baked beans or 1 (16 oz.) can Bush's Baked Beans
1 1/2 cups half and half
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| CONFEDERATE BEAN SOUP | |||||
| 1/2 lb. Hillshire Farms smoked sausage, sliced in rounds 1/4 inch thick 2 slices bacon, diced 1 clove garlic, minced 1 med. onion, diced 1/2 green pepper, diced 2 tbsp. butter 2 cups leftover baked beans or 1 (16 oz.) can Bush's Baked Beans 1 1/2 cups half and half |
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| Saute sausage, bacon, garlic, onion and pepper (if desired) in butter until bacon is cooked. Add beans and simmer for a few minutes over medium to low heat. Add half and half. Increase or decrease half and half for preferred thickness. | |||||