1 cup sugar
4 eggs (beat in 1 at a time)
1 cup plain flour
1/2 tsp. baking powder
1 pinch salt
1 large can Hershey syrup
1 tsp. vanilla
1 stick margarine
1 cup sugar
1/2 cup evaporate milk
1/2 cup chocolate chips
1/2 cup chopped nuts
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| CHOCOLATE FUDGE CAKE | |||
| 1 stick margarine 1 cup sugar 4 eggs (beat in 1 at a time) 1 cup plain flour 1/2 tsp. baking powder 1 pinch salt 1 large can Hershey syrup 1 tsp. vanilla |
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| Cream all the above together. Bake at 350 for 30 minutes. | |||
| Frosting: 1 stick margarine 1 cup sugar 1/2 cup evaporate milk 1/2 cup chocolate chips 1/2 cup chopped nuts |
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| Bring to a boil and boil for one minute (Only boil the margarine, sugar, and milk). Add 1/2 cup chocolate chips and 1/2 cup chopped nuts. Pour over hot cake. | |||