1/3 cup grated Parmesan cheese
1 can (26-1/2 oz.) spaghetti sauce
1 cup (4 oz.) shredded mozzarella cheese
1 tsp. Italian seasoning
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| CHICKEN NUGGET CASSEROLE | ||
| Yields 4-6 | ||
| 1 pkg. (13-1/2 oz.) frozen chicken nuggets 1/3 cup grated Parmesan cheese 1 can (26-1/2 oz.) spaghetti sauce 1 cup (4 oz.) shredded mozzarella cheese 1 tsp. Italian seasoning |
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| Place chicken nuggets in a greased 11 x 7 x 2-inch baking dish. Sprinkle with Parmesan cheese. Top with spaghetti sauce, mozzarella cheese and Italian seasoning. Cover and bake at 350 for 30-35 minutes or until chicken is heated through and cheese is melted. | ||