| CHICKEN CHOW MEIN | |||
| 1 whole chicken 1 celery stalk, chopped 2 onins, chopped 1 tbsp. butter 1 tbsp. soy sauce salt and pepper 1 tbsp. Worcestershire sauce 3 tbsp. cornstarch |
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| Cook chicken until tender. Remove bones. Stir-fry chopped celery and onion in butter. Add to chicken and broth; cook celery until tender. Add soy sauce, Worcestershire sauce, salt and pepper. Make thickening with cornstarch. Add to chow mein. Serve over chow mein noodles. | |||