Salt and pepper to taste
1 onion, sliced
1 (16 oz.) bottle of smoky barbecue sauce
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| BARBECUE RIBS | |||||
| 2 1/2 to 3 lbs. spare ribs Salt and pepper to taste 1 onion, sliced 1 (16 oz.) bottle of smoky barbecue sauce |
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| Sprinkle ribs with salt and pepper. Place ribs in broiler pan under broiler for 15 minutes to brown and remove excess fat. Put sliced onion in crockpot. Slice ribs into serving pieces and put in crockpot. Pour in barbecue sauce. Cover and cook on Low 8-10 hours or on High 4-5 hours. | |||||