| 2-STEP BEEFY TACO JOES | |
| Yields 8 | |
| 1 lb. ground beef 1 can tomato soup 1 cup Pace Chunky Salsa 1/2 cup shredded cheddar cheese 8 round sandwich rolls, split |
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| Brown ground beef in the skillet; drain. Add soup and salsa. Heat through. Top with cheese. Serve on rolls. | |