BLUEBERRY MUFFINS 1 3/4 cups sifted flour 2 tbsp. sugar 2 1/2 tsp. baking powder 3/4 tsp. salt 1 well beaten egg 1/2 cup milk
1/3 cup oil 1 cup fresh blueberries Preparation: Sift flour together with sugar, baking powder, and salt. Make a well in the center, add egg, milk, and oil to moisten.
Add berries and stir to mix all ingredients. Bake in greased muffin tin at 400 degrees for 25-30 minutes. |