1 8-oz. block cream cheese
2 7-oz. jars marshmallow cream

.

Cream together cheese and marshmallow cream with handheld mixer.

Mix for about 2 minutes or until smooth.

Chill in refrigerator for 2 hours before use.

Serve with chunks of cantaloupe, honeydew melon, pineapple, peaches, apples, bananas, grapes, strawberries, etc.