2 15-oz. cans corn
2 15-oz. cans string beans
2 15-oz. cans peas
2 15-oz. cans butter beans
2 15-oz. (2eans) tomato soup
2 teaspoon salt
2 teaspoon pepper
1/2 onion
1 lb. hamburger
3 teaspoon oil

Fry hamburger in a pan with the oil added first.

Cook until hamburger is brown.

Add onions in pan.

Add salt and pepper.

Take off eye and put big pot on the stove.

Add corn, string beans, peas, butter beans, tomato soup, and the hamburger from the pan.

Put temperature on simmer.

The vegetables and hamburger are already cooked so let stay on simmer for 20 to 25mins.

Take out and eat right away, while the soup is still hot.