TOSCANA
from the hills above the Arno Valley of Italy

Toscana recipe pickled walnuts contain hand-picked whole green walnuts, red wine vinegar or white wine vinegar, basil, oregano, tarragon, thyme, garlic, black peppercorns, cloves, mustard seed, celery seed, allspice, mace, bay leaf (used in brining process), and salt (residue from brining process).