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Whole Wheat Biscuits
Ingredients: 2-1/2 cups whole wheat flour 1 clove of crushed garlic 1 egg 1 tablespoon real honey 3 tablespoons vegetable oil 1/2 cup water Mix all ingredients together. Knead dough on a lightly floured surface until firm. Roll out dough quarter-inch thick. Cut with cookie cutter of choice. Put on cookie sheet. Bake at 300 degrees for 30 minutes. Turn oven off and let cookies sit in oven 1 to 2 hours to harden. Let cool and serve. |