September 2001
Summer’s heat left as if the turning of the calendar hit some mighty switch.
Blue skies mixed to patchy gray. Water fell softly from above.
Quickly inside came the canvas shading the roof. Down came the
wind scoops suspended above the hatches. No longer are we forever
searching for shade.
Today we left Poincy where we left the boat for a few days, heading towards
Paris, still on the Marne. We stopped after only about an hour on
the river. Meaux (pronounced Moe) joins the ever-expanding list of
picturesque towns with moorings in the center. On the bridge
street market vendors offer fruits, vegetables, olives, fish and shellfish,
meats and a variety of soft goods from shoes to hats.
In Nogent sur Marne Chantal came for the day that turned sunny. It
was just a 30-minute train ride for her, and a ten-minute walk down the
steep hill leading from the train station. A short tunnel joins
the Marne and the Seine via a canalized portion of the Marne.
Shortly the outskirts of Paris line the banks. The Seine joins
the Marne not far away. There we head upstream on the Seine, shortly
leaving the graffiti soaked bridges behind Chantal and I became friends through
the conversation classes I attended in Paris at the American Cathedral.
It was a varied boating day for her. She got to see huge barges,
go through some locks, see the joint of these two important rivers, and
dock by a restaurant in the forest. She must have been tired from
all the talking she did.
We moored for the night at a crumbling little dock next to a riverside
restaurant about 20 km. south of Paris in a tiny town called Ris Orange.
The restaurant advertised in the Navicarte (the inland waterway charts).
In the photograph you could see the dock. Peg called to see if the
dock was still usable. They didn’t know. I guess they
didn’t want to look out the window. Chantal says no one wants to tell
you anything unless they have to. This way if you have a problem,
you can’t blame them. At least the meal was fabulous, at least
my entree (‘entrée in Europe means the first dish, which in the US
we often call the appetizer) was. It was an eggplant dish.
They termed it caviar but there were no fish eggs.
Chantal took a 10:00 p.m. train that arrives in Paris in 30 minutes.
By boat it’s a day’s journey.
The next day’s sunrise again reveals the beautiful and very clean part
of the Seine. The waterway is quite wide here, with trees covering the hills
on both sides. There are quite a few very expensive homes.
Early 20th century mansion along the Seine
On Sept 8 we are in Charterette, docked at a little private dock that welcomes
passing boats for free for 48 hours, including water and electricity.
Peg writes:
We're across the river from the locks, which are quite large
on the Seine, so we can watch the barges go through. We've found the
easiest way to get thru the locks is to wait for a barge going our way and
slip in behind them. Almost eliminates waiting! The locks are
large enough to accommodate six barges at once, and there are not usually
more than two locking through together.
We are on our way to Migennes, where we have decided to take
the boat out of the water for the winter. We had originally intended
to go back up the Marne towards Nancy once we had reached Meaux. But
we changed our mind. We're heading for Joe Parfitt's place - comes
recommended by two, perhaps three, independent sources. He's English.
Very centrally located, so we can postpone deciding where we want to go next
year until next spring! He's on the intersection of the Canals
de Bourgogne and Nivernais. We're on our way there now, just to check
it out, then we'll cruise to the end of the navigable Seine and back to Migennes.
We want to be ready to paint, varnish, etc...
On September 11th we are entering a huge lock outside Maroilles sur Seine
when the phone rings. Peg’s sister called to tell us about the
World Trade Center Bombing. I couldn’t believe my ears, of course.
Sounded like a ‘War of the Worlds” story. The news of the bombing
filled hours on the BBC (a.m. 648, 198 medium wave, and various short wave
frequencies). We stayed in Maroilles for lunch, in Bray sur Seine
that night. There’s a mooring on the swift water, a minute or
two on bicycle from the downtown. It’s next to a park filled
with huge lime trees (not fruit limes but some other lime tree) whose canopy
must spread at 100 feet in height. It was difficult to enjoy the spot
as learned the full extent of the damage in New York City. Off
came our US flag, to conceal ourselves from the stray terrorist looking for
a target. Not likely to be any, but less so with the flag hidden
away.
Bray Sur Seine
Nogent sur Seine is our next destination on the way to the end of the navigable
Seine, some 20 kilometers beyond the town. A short way from
Bray we come upon the next lock. We telephone and try the VHF.
No one answers. Several people are around the lock looking busy
but they pay us no mind.
This is a difficult spot to wait in the river. On our right
is the ‘barrage’ (dam), water falling swiftly over into the main but non-navigable
channel on that side. Broken stakes poke the water’s surface
about 15 yards from shore, warning you not to wander into the main channel.
Steep banks stand on the left. There is no place to tie up except
just behind the lock gates. So there I head. As
I come in, I notice too late the eddy that spins off the falls. The
current pushed the stern about and in a moment we were crosswise in front
of the gates. The opening to the lock is just wide enough to
allow us to turn around by hand. Still no one has appeared but
now Peg can get off the boat while I hold the lines. There is
nothing to tie unto. Peg finds the keeper, who confirms that
the telephone number and VHF channel are correct. He just wasn’t
paying any attention to them.
9/12
At Nogent the Seine runs swiftly, especially as we pass the dam through
which the river passes under a large milling operation. The canalized
portion is wide enough for two barges, barely, and too narrow and swift
to allow them to pass one another safely. A small lock, entirely
manual, allows access to the mooring in the town’s center. You
must pass the town’s second river diversion, which sends the river through
a second unnavigable channel. The falls roar muffles whatever
little noise the town’s traffic generates.
The town’s church is an ugly, odd affair. They squared off
the apse to add a Renaissance (15th or 16th century) style section.
From the outside at the main door you see on one side a Gothic structure
next to this newer section. Somehow the gothic gargoyles just
don’t go with the plainer Renaissance façade. On the inside,
to the left of the main altar as you look at it, some arches had been covered
up and others added on to make the entrance into the newer section
The town’s museum is free. It’s an incredible bargain.
Pottery and jewelry dating to the 6th century BCE is well displayed.
Graves from the Celtic period found in the area showed some fine metal belts,
gold or bronze. Several graves contained a male and two females, two
facing one direction, the third the other. The bodies in some
graves were sitting up.
Also on exhibit was a sizable collection of the work of the artist Sacha
Chimkevitch. Never heard of him until now. He is
called the Jazz artist for the many drawings of jazz artists, both musicians
and singers. I liked his work but describing it is difficult.
He uses pencils, crayons, pen and ink, watercolors too, I think.
I don’t recall any oil or acrylic work. The figures are highly
stylized. Sacha lives in Paris and may have trained there as
well, for they show some of his student works so you could see where he started.
We learn that the last 20 kilometers we hoped to see is choked with weeds,
thus cut off from boat traffic. On the 14th we return to Bray.
With the current running about 2 mph, I am unable to stop the boat at the
dock before the current pushes out the stern. I underestimated
its strength. I turned around, leaving Peg on the dock, and
came in against the current, turning in the current and docking without
difficulty.
Bray is a tiny town, a charming, narrow one-way street serving as the main
drag. The old church merits attention in the Navicarte.
A street carnival with rides, games and food started Saturday night the
15th. You can get Barbe de Papa, literally ‘Father’s Beard.’
In English it is called ‘cotton candy.’ We went over after dining
to find the carnival closed for dinner at 8 p.m., reopening at 9!
There is a street flea market starting early on Saturday morning through
Sunday evening. The market is mostly used items.
Some of the offerings were quite expensive looking, dinner services and various
drinking glass sets in particular. The occasional drizzles didn’t
run anyone off, least of all the sausage grill cart. It’s aroma wafted
all the way to the boat.
Between the street market and the carnival, it was quite the event for
the area’s teenagers, who must number around 100. Most of them
showed up for the rides, whose loud music’s beat lasted until midnight.
Well past my bedtime.