- a whole chicken, 
- garlic sliced ​​small, ginger, salt, pepper, 
- 1 tbsp gochugaru or chili flakes (optional only if you like a bit spicy), 
- 1/2 cup muscovado or brown sugar, a large lime, 
- 4 tbsp or 60g oyster sauce, seasoning mix of choice 
- 295mL Sprite 

In a bowl, place the clean chicken. Let's start making the marinade.





Garlic and ginger, salt and pepper, chili flakes, limes, and seasoning mix, add the sprite too.
 

Mix the marinade and make sure every part of the chicken, inside and out, is coated. 

Covered the chicken with a bowl to make sure it was soaked in the marinade.

1 hr 30 min, 350º



















 with 



home