Subject: bbq potatoes
From: "Blackie" <[email-masked]>
To: "Kitty Sydnor" <[email-masked]>, "blackie" <[email-masked]>
Date: Thu, 13 Nov 2008 13:42:21 -0500

These no-fuss, sweet and smoky potatoes are guaranteed to satisfy all hungry appetites.

Makes 8 (3/4-cup) servings.

Prep Time: 10 minutes

Cook Time: 35 minutes

INGREDIENTS
4 medium red potatoes, cut into 3/4-inch cubes

1 tablespoon vegetable oil 

2 tablespoons McCormick® Grill Mates® Barbecue Seasoning or 2 tablespoons McCormick® Grill Mates® Roasted Garlic & Herb Seasoning

1 large onion, cut into thin wedges 

DIRECTIONS

1. Toss potatoes with oil in large bowl. Add Seasoning; toss to coat evenly. 

2. Place potatoes on large, wide sheet of heavy duty aluminum foil. Place onions evenly on top of potatoes. Bring up foil sides; double fold top and ends to tightly seal packet. 

3. Grill over medium-high heat 30 to 35 minutes or until potatoes are tender, turning halfway through cooking time. 

In God We Trust!' 
61st Aslt Hel Co 66-69

No virus found in this incoming message.
Checked by AVG - http://www.avg.com 
Version: 8.0.175 / Virus Database: 270.9.1/1781 - Release Date: 11/11/2008 8:59 AM