Roast Salad Sandwiches
Minnie (Rodgers) Featherston (Mrs. James)
Submitted by Glenna (Thompson) Thompson
Not a precise recipe.
Chris's mother, "Mama Minnie" Featherston used to
make this for her family. Chris made it for her family and served sandwiches
to MYF sometimes. I make it and my daughters make it for their families. We
call it Roast Salad.
Chop left over roast beef (or cook a small roast
for this purpose). Add desired amounts of relish and/or pickles; chopped raw
celery and carrots and onions and/or bell pepper; chopped boiled eggs.
Dressing is desired amounts of mayonnaise or Miracle Whip; smaller amounts of
mustard and catsup. Use your own recipe for tuna salad (substituting beef for
tuna). May be eaten as salad or for sandwiches. We like it.