Instant Fruit Salad
Eileen (Mitchell) Bookout (Mrs. John
Henry)
Submitted by Glenna (Thompson) Thompson
1 large can chunk pineapple
1 large can mandarin oranges
1 7 ounce jar maraschino cherries
3 or 4 bananas
small box vanilla instant pudding
Drain fruit, reserving 1 cup liquid. Mix fruit
together and add 1 cup liquid. Sprinkle 1 small box vanilla instant pudding
over fruit and mix. Chill 30 minutes. Slice bananas over top before serving.
Your own choice of fruit may be used.