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List four basic functions of proteins within cells.
How does alcoholic fermentation differ from lactic acid
fermentation? What are the
starting products and ending
molecules made during these processes? Are these processes
more or less efficient with regard
to the amount of ATP made as compared to aerobic cell
respiration? Given the choice, why
do yeast always choose aerobic cell respiration if
enough oxygen is available?
Which types of cell respiration produce carbon dioxide? From
what molecule is
carbon dioxide derived from during cell respiration?
What molecules enter into and are produced from each of the
following: glycolysis, Kreb’s
cycle, electron transport and chemiosmosis, lactic acid fermentation, alcoholic
fermentation.
Briefly describe or draw a diagram to explain how ATP is
made during electron
transport and chemiosmosis?
Where are the guard cells in a plant? What is their
function? Do the stomata open or
close when the plant has access to more water?
Draw a diagram to show the basic structure of a chloroplast.
Where do the
light reactions occur in plant cells? What chemical is necessary for the
light reaction to proceed? What molecules are produced from
the light reactions?
What chemical is necessary for the Calvin Cycle? Where does
the Calvin Cycle occur
in plant cells? What 3 carbon compound is produced during
the Calvin cycle? What
other compounds can be formed from this 3 carbon compound in
plant cells?
What is carbon fixation?
How does the
wavelength of light relate to the concept of color?
What colors of light does chlorophyll absorb? What color is
reflected?
Briefly describe how ATP is produced during the light reactions in the thylakoid membrane.