Kapiti Cheeses Limited

Registered Office Address
57 Te Roto Drive  
Paraparaumu  

Directors
CHRISTIE, Richard
PENTECOST, Graeme
BUTTERFIELD, John
JANES, Richard
MAHER, Nick
McCALLUM, Ross E

Background
Incorporated: 01-AUG-1984

Kapiti Cheeses Limited was formed in 1984 to take advantage of the growth
in specialty cheese in the New Zealand market.                           

The company has grown from its small beginnings to being a major player  
in its chosen markets of specialty cheese and premium ice cream. It now  
has two cheese plants and 160 employees.                                 

Major Shareholders
Rangatira - 40%

Shares on Issue

Ownership Restrictions
No Minimum Holding

Share Registry
Unknown

Website
www.kapiticheeses.co.nz

News

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22 April 2002 - NZUM

Kapiti Cheese has appointed Tim Gibson, a former Fonterra executive, to the position of      
Managing Director. Ross McCallum, co-founder and current Managing Director, will move into an
executive director role, focusing on product and market development.                         

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06 December 2001 - NZUM

Kapiti Cheeses opened its new $5 million factory at Paraparaumu. The new factory will allow  
the company to more than triple their production, which will allow export growth to continue.
Exports are up 70% this year already according to Managing Director Ross McCallum.           

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Tuesday, December 5, 2000 - NBR Briefs

Cheesemakers Kapiti Cheeses are expanding after receiving a $2.2 million injection from      
Wellington investment company Rangatira to take 40% of Kapiti's share capital. The money will
be spent to fund a $3.5 million expansion of production facilities at Kapiti Cheeses         
Paraparaumu plant.                                                                           

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5th December, 2000 - Scoop

STRONG INVESTMENT IN FUTURE OF KAPITI CHEESE

Award winning cheese makers, Kapiti Cheeses Ltd are on the expansion trail with an injection 
of $2.2 million in equity funding from Wellington based investment company Rangatira Ltd.    
Subject to shareholder approval, the final deal will give Rangatira approximately 40% of     
Kapiti�s ordinary share capital.                                                             

This new investment will fund a major $3.5 million expansion of production facilities at     
Kapiti Cheeses� Paraparaumu plant. Currently this plant, known as Te Tihi Pataka (The Cheese 
Storehouse) is a large modern facility for maturing, conditioning and packing cheese, making 
premium ice cream and co-ordinating the company�s distribution and administration. The       
proposed extensions to this plant will create a new cheese factory and enable Kapiti Cheeses 
to treble its current production.                                                            

Chairman of Kapiti Cheeses, John Butterfield says the company is delighted with the finance  
for expansion from Rangatira given their enviable track record of successful involvement in  
New Zealand companies. �This agreement and the expanded plant will strengthen our position as
New Zealand�s pre-eminent independent producer of speciality cheese and super premium ice    
cream�.                                                                                      

According to Mr Butterfield the new development not only increases production capacity of    
existing products but provides for further product innovation and enhancement of the process 
of affinage (cheese maturation) which is at the heart of the Kapiti Cheese business.         

Chairman of Rangatira Ltd, Mr Norman Geary says, �Rangatira is pleased to be joining Kapiti  
Cheeses as a cornerstone investor. We recognise Kapiti as one of New Zealand�s best known and
highly awarded dairy food manufacturers. We are looking forward to participating in the      
future growth of Kapiti Cheeses, both in New Zealand and internationally�.                   

Kapiti�s managing director, Ross McCallum describes the current domestic market as �buoyant� 
as a direct result of a growing New Zealand passion for speciality cheeses and small         
indulgences like premium ice cream.                                                          

�We are enjoying strong growth domestically, says McCallum. �With much greater capacity in   
2001, we look forward to continuing to build our export markets and increasing the portion   
pack business with international airlines�.                                                  

Kapiti products are exported widely in the Asia Pacific region including Japan, China,       
Singapore, Malaysia, Bali, Fiji, Australia, Tahiti and the USA.                              

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