10 baked potato skin halves (empty of potato)
1 Tb melted butter
Seasoning salt
1 green onion, diced
1/2 c fried bacon, diced and crispy fried (about 5 strips)
3/4 c shredded cheddar cheese
Sour cream
Ranch dressing
 

Heat oven to 375, brush potato shells with melted butter and sprinkle seasoning salt to taste. Bake for 15 - 20 minutes until crisp but not dry and hard. Remove and sprinkle with cheese, bacon and onion, place back in oven until the cheese is melted.

Serve with sour cream, or for a bit of variety, try Ranch dressing.

Thanks to "Lauramomof3" on our Email Me Friends MSN Group for the recipe!