Pineapple Freeze
Recipes from http://www.inyourmail.com

Ingredients
              
16 ozs crushed pineapple -- undrained

            
Directions
Place unopened can of pineapple in freezer until hard. 
Then, place under hot running water for 30 seconds and remove from can. 
Place in blender, half at a time, and blend to slush consistency. 

Makes 4 servings