Homemade Peach Lemonade
Courtesy of http://www.inyourmail.com

2 peaches, peeled and cubed
4 cups water
1 cup sugar or frozen concentrate
3/4 cup Fresh lemon juice 

Bring the peaches, sugar, and water to a boil, and then simmer
until the sugar is dissolved, about 10 minutes. Allow the mixture
to cool, then strain, pressing to extract as much juice as possible.
Stir in the lemon juice, and serve in tall glasses over ice.  Serves 4.