Melt In Your Mouth Biscuits
Recipes from http://www.inyourmail.com

3 cups Flour
1 1/2 cups Buttermilk
1/2 cup Shortening or applesauce
1 tsp. Salt
1 tsp. Baking powder
1 tsp. Baking soda
1 tsp. Cream of tartar

Put all dry ingredients in bowl and cut in shortening. When ingredients 
are crumbly, add buttermilk a little at a time. When dough forms a 
ball, put it on a floured surface and knead lightly. Roll out and cut 
biscuits with a biscuit cutter. Place on greased cookie sheet. Bake at 
425 degrees for 10-15 minutes until browned.