Our agriculture provides 34
percent of Nicaragua's GDP, the highest in Central America. Production
fell during Sandinistas rule (1979-1990), because of both government
policies and civil conflict. Efforts at land reform improved the life of
some rural residents, but food production declined in the late 1980s, as
did the output of cotton, sugar, and other exports crops.
Recovery
has been slow in the 1990s. Coffee is a major cash crop, with production
totaling 65, 780 metric tons of raw beans in 1998. Cereal grains such as
corn, rice, and sorghum are other important crops, with 740,075 metric
tons harvested in 1998. Sesame production has increased in recent years,
and cotton production has begun to recover. From 1995 to 1996 bean and
rice production suffered from floods, and production of chickens and pigs
declined. Cattle production, while increasing, remains below 1970s levels.
Most coffee, cotton, and sesame is exported, along with part of banana,
sugar, meat, and tobacco production. Cattle, banana, and sugar exports
remain the levels of the 1970s.