Side Dishes
Sweet Potato Souffle
1 lg. can sweet potatoes
drained and mashed
1 1/4 c sugar
2 eggs
1/2 tsp cinnamon
1/2 tsp nutmeg
3/4 stick margarine
1 c. milk
Mix all ingredients by hand mixer until creamy. Pour into buttered casserole dish. Bake for 20 min at 400. Remove from oven and top with the following:
Topping:(Mix together)
1/2 c. chopped pecans
1/2 c. brown sugar
3/4 stick margarine, melted
3/4 c corn flakes
Spread over potatoes and bake for 10 min. \Serves 8-10
I serve this at Thanksgiving and Christmas. It is so... good!
Cream Cheese Corn Casserole
2 cans whole kernal corn
1 8 oz pkg cream cheese, softened
3 T margarine
1/4 tsp. garlic powder
salt and pepper
Mix all ingredients together. Bake for 30 min.
Ranch Potatoes
Potatoes, peeled, cubed and boiled like making mashed potatoes.
Drain, add 3 T butter or margarine
milk
Pkg of Hidden Valley Ranch Seasoning mix
pt of sour cream
crisp bacon or Real Bacon Bits
salt and pepper to taste
Macaroni and Cheese
Boil and drain macaroni noodles. Melt together in microwave:
3 T butter or margarine
1/8 of a 2# box Velveeta Cheese
1/2 c. milk
Add cheese mixture to noodles.
Trent's favorite!