Potpourri
Pie tin (large or small)
Pom poms
Gold glitter
Tan felt
Glue
Scissors
Pencil
Wax paper

Instructions:

1. Place the pie tin upside down on the tan felt. Trace the shape with your pencil and cut out the "pie crust."
2. Pour the potpourri into the pie tin.
3. Finish filling the pie tin with pom pom "apples" so it will appear rounded on the top.
4. Put a bead of craft glue around the edge of the pie tin and cover the pie with the felt crust.
5. Place a sheet of wax paper on top of the crust and place a book (not too heavy) on top until the glue dries.
6. When the pie is dry, decorate the top by drawing lines that will resemble slits in the crust, and sprinkle with glitter.

Does your pie smell yummy?

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