Cranberry Fruit Bars
2 cups Rolled oats Mix
1 1/3 cups thick sweet cranberry sauce
In the bottom of a greased 8 X 10 inch pan spread half of the rolled oats mix, spread cranberry sauce over the mix. Sprinkle the rest of the rolled oats mix over the top of the fruit and press down
Bake at 350* for 30 minutes. Cool, and cut into squares.
VARIATION: Any dried cooked sweetened fruit may be used in place of the cranberry sauce. It must not be runny.
You can use peach conserve as the filling