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Smarties Cookies

(4 oz) butter
(4 oz) dark soft brown sugar
(2 oz) light soft brown sugar
1 egg, beaten
(4 oz) wholemeal self raising flour
(4 oz) plain flour
(4 oz) Smarties (3 tubes approximately)

Cream butter and sugars together, until light and fluffy.
Beat in egg.
Stir in flours and Smarties.
Divide mixture into walnut size pieces, place on greased baking trays.

Bake:
375�F 10 mins



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