Mix dry ingredients. Cut in shortening until crumbly. Add water and mix until soft. Knead until dough is smooth and springy. Make into 24 balls. Let rest 30-45 minutes. Using both hands stretch to thin rounds. Fry in oil at 365 degrees until lightly browned, turning once. The oil should be about 1-1/2 inches deep in pan, keeping oil hot. Serve with butter, honey, powdered sugar or cinnamon and sugar.
Serve with taco meat, chili, grated cheese, diced tomatoes, chopped onions, sour cream, etc.