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| APPLE COBLER |
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| Mix apples, sugar, flour and cinnamon in mixing bowl. Transfer to a greased baking dish or casserole. Beat butter, milk, egg and sugar together until smooth. Add remaining dry ingredients and mix well until smooth. Spoon over apples. Bake at 160 C until bubbling and browned. Serve warm or cold with whipped cream if desired. |
| 6 C apples ( peeled, fourthed and diced or sliced ) 3/4 C sugar 2 T flour 1 t cinnamon Topping; 1/4 C butter 1/4 C milk 1 egg 2 T sugar 1/1/2 t baking powder 1/4 t salt 1 C flour |