Author: 11House

Ingredients:
150g S.R Flour
150g Margarine (soft)
150g Sugar
3 Eggs
Fillings
Equipment:
2 Victoria sandwich tins
Mixing bowl
Wooden spoon
Greaseproof paper
Cooking oil
Method:
Light oven at 190c or gas mark 5
Grease and line tins
Make cake using the all in one method sieve flour in to bowl add sugar, margarine and eggs beat well together.
Divide mixture between the two tins.
Cook for 20-25 minutes until well risen, golden brown and firm to touch.
Turn out on to cooling tray.
Spread filings over and sandwich pieces together.
Sprinkle the icing sugar over the top through a sieve.