*1 pkg. unflavored gelatin *1 can cream of mushroom soup *3 tsp. water 1 cup finely diced celery 1 bunch green onions (white part only), finely diced 8 oz. cream cheese 8 oz. soft Philly cream cheese 2 cans tiny shrimp, drained
Heat *starred items in sauce pan. Remove from heat and add cream cheese until melted. Add rest of ingredients. Pour into mold and chill several hours. Serve with assorted crackers.