Country Coleslaw
1 medium cabbage, shredded
1 cup shredded carrots
3/4 cup chopped green pepper
1/4 cup chopped green onion
1 cup mayonnaise
3 tbs. sugar
1 tbs. horseradish (optional)
3 tbs. vinegar
1-1/4 tsp. salt
1 tsp. dry mustard
1/2 tsp. celery seeds
Curly leaf lettuce
Bell pepper rings
Conbine shredded cabbage, carrots, green pepper, and green onion in a large bowl.
In a smaller bowl, combine remaining ingredients, except lettuce and green pepper rings.
Blend well. Pour dressing over cabbage mixture and toss.
Chill several hours.
Serve in a bowl lined with lettuce, and garnish with green pepper rings.
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