THE ORIGINAL KELLOGG'S ALL-BRAN MUFFINS

1-1/4 cups all-purpose flour
1/2 cup sugar
1 Tbsp. baking powder
1/4 tsp. salt
2 cups Kellogg's All-Bran original cereal
1-1/4 cups milk
1 egg
1/4 cup vegetable oil
vegetable cooking spray

Stir together flour, sugar, baking powder and salt; set aside.
In large mixing bowl, combine All-bran cereal and milk.
Let stand about 5 minutes or until cereal softens.
Add egg and oil; beat well.
Add flour mixture, stirring only until combined.
Portion batter evenly into 12 2-1/2 inch muffin cups coated with cooking spray
Bake at 400 degrees about 20 minutes or until lightly browned. Serve warm.
Yield: 12 muffins


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