APPLE BREAD
2 cups sugar
1 tsp baking soda
4 cups oil
1 tsp cinnamon
3 eggs
2 tsp vanilla
3 cups all purpose flour
2 cups peeled apples (diced)
1 tsp salt
1 cup nuts (i like pecans)
Grease 2 loaf pans. In a large bowl, beat together the sugar, oil and eggs. In a seperate bowl, sift together the flour, baking soda, and cinnamon. Add the dry ingrediants to the sugar mixture. Add the vanilla, apples and nuts. Pour the batter into the prepared pans. Bake in a 325 oven for 1 hour. Makes 2 loaves
Hope you enjoy it
Marla
Mornin' Glory's Internet Friend's Kitchen
