We've been cooking up a storm in the Kitchen! From homemade soups to Oriental stir-fry: casseroles to barbeque; our Clubmembers and staff have really been fixing some very tasty meals. But, we do more than just cook in our kitchen unit. On Fridays, after our afternoon meeting, we decide as a group what meals we would like for the upcoming week. We create a menu that is healthy and affordable, and one that will allow for us to spend a good deal of time in the kitchen preparing it. Once we decide on the menu, we look up the recipes in our book or on theinternet. We adjust the recipes for serving sizes, and then make a grocery list. On Monday mornings we shop and purchase the ingredients. This is all done as unit work. Come join us...
We have an apron for you!