6 Avocados
1/2 Large or 1 Medium Red Onion
5 Cloves Garlic
1/2 Green Jalapeno Pepper(or more to taste)
1 Small Bunch Cilantro
Juice of 3 Small Limes (2 if large)
Kosher Salt
Black Pepper
1. Mince onion finely & squeeze the juice of one lime over onion and let stand.
2. Scoop out Avocado.
3. Mince garlic, jalapeno & cilantro.
4. Add to Avocado all above ingredients.
5. Add other limes if needed (careful, too much lime will spoil the taste.)
6. Salt & Pepper to taste.
Tip: Works best if you mash the avocados with your hands and not a metal spoon.
