WHOLE WHEAT BREAD

#1--3 cups warm water

#2--3 pkgs. yeast

#3--3/4 cup honey

#4--5 cups whole wheat flour

#5--1/4 cup butter (melted)

#6--1 tablespoon salt

#7--2 cups unbleached flour ( can use reg. white flour)

#8--1-2 cups more whole wheat flour

COMBINE numbers 1-2-3 INGREDENTS

ADD numbers 4-5-6 BEAT WITH MIXER 5 MIN

GRADUALLY ADD numbers 7 AND 8

KNEAD UNTIL SMOOTH, LET RISE UNTIL DOUBLE, PUNCH DOWN

LET REST 5 MINUTES SHAPE INTO LOAVES OR DINNER ROLLS

LET SET ABOUT 30 MINUTES

BAKE 1 LB LOAVES 50 MIN

1 1/2 LB LOAVES 70 MIN

DINNER ROLLS 35 MIN

IN A 350 DEGREE OVEN

(Any questions email me)

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