Chapter 40 Basic Principles of Animal Form and Function
Lecture Outline
Overview: Diverse Forms,
Common Challenges
·
Animals
inhabit almost every part of the biosphere.
°
Despite
their great diversity, all animals must solve a common set of problems.
°
All
animals must obtain oxygen, nourish themselves, excrete wastes, and move.
·
Animals
of diverse evolutionary histories and varying complexity must solve these
general challenges of life.
°
Consider
the long, tongue-like proboscis of a hawk moth, a structural adaptation for
feeding.
°
Recoiled
when not in use, the proboscis extends as a straw through which the moth can
suck nectar from deep within tube-shaped flowers.
·
Analyzing
the hawk moth’s proboscis gives clues about what it does and how it functions.
°
Anatomy is the study of the structure of an organism.
°
Physiology is the study of the functions an organism performs.
°
Natural
selection can fit structure to function by selecting, over many generations,
the best of the available variations in a population.
·
Searching
for food, generating body heat and regulating internal temperature, sensing and
responding to environmental stimuli, and all other animal activities require
fuel in the form of chemical energy.
·
The
concept of bioenergetics—how organisms obtain, process, and use energy
resources—is a connecting theme in the comparative study of animals.
Concept 40.1 Physical laws and the environment constrain animal size
and shape
·
An
animal’s size and shape, features often called “body plans” or “designs,” are
fundamental aspects of form and function that significantly affect the way an
animal interacts with its environment.
°
The
terms plan and design do not mean that animal body forms are products of conscious
invention.
°
The
body plan or design of an animal results from a pattern of development
programmed by the genome, itself the product of millions of years of evolution
due to natural selection.
·
Physical
requirements constrain what natural selection can “invent.”
·
An
animal such as the mythical winged dragon cannot exist. No animal as large as a
dragon could generate enough lift to take off and fly.
·
Similarly,
the laws of hydrodynamics constrain the shapes that are possible for aquatic
organisms that swim very fast.
·
Tunas,
sharks, penguins, dolphins, seals, and whales are all fast swimmers.
°
All
have the same basic fusiform shape, tapered at both ends.
·
This
shape minimizes drag in water, which is about a thousand times denser than air.
·
The
similar forms of speedy fishes, birds, and marine mammals are a consequence of
convergent evolution in the face of the universal laws of hydrodynamics.
°
Convergence
occurs because natural selection shapes similar adaptations when diverse
organisms face the same environmental challenge, such as the resistance of
water to fast travel.
Body size and shape affect interactions with
the environment.
·
An
animal’s size and shape have a direct effect on how the animal exchanges energy
and materials with its surroundings.
·
As
a requirement for maintaining the fluid integrity of the plasma membrane of its
cells, an animal’s body must be arranged so that all of its living cells are
bathed in an aqueous medium.
·
Exchange
with the environment occurs as dissolved substances diffuse and are transported
across the plasma membranes between the cells and their aqueous surroundings.
°
For
example, a single-celled protist living in water has a sufficient surface area
of plasma membrane to service its entire volume of cytoplasm.
°
Surface-to-volume
ratio is one of the physical constraints on the size of single-celled protists.
·
Multicellular
animals are composed of microscopic cells, each with its own plasma membrane
that acts as a loading and unloading platform for a modest volume of cytoplasm.
°
This
only works if all the cells of the animal have access to a suitable aqueous
environment.
°
For
example, a hydra, built as a sac, has a body wall only two cell layers thick.
°
Because
its gastrovascular cavity opens to the exterior, both outer and inner layers of
cells are bathed in water.
·
Another
way to maximize exposure to the surrounding medium is to have a flat body.
°
For
instance, a parasitic tapeworm may be several meters long, but because it is
very thin, most of its cells are bathed in the intestinal fluid of the worm’s
vertebrate host from which it obtains nutrients.
·
While
two-layered sacs and flat shapes are designs that put a large surface area in
contact with the environment, these solutions do not permit much complexity in
internal organization.
·
Most
animals are more complex and are made up of compact masses of cells, producing
outer surfaces that are relatively small compared to the animal’s volume.
°
Most
organisms have extensively folded or branched internal surfaces specialized for
exchange with the environment.
°
The
circulatory system shuttles material among all the exchange surfaces within the
animal.
·
Although
exchange with the environment is a problem for animals whose cells are mostly
internal, complex forms have distinct benefits.
°
A
specialized outer covering can protect against predators; large muscles can
enable rapid movement; and internal digestive organs can break down food
gradually, controlling the release of stored energy.
°
Because
the immediate environment for the cells is the internal body fluid, the
animal’s organ systems can control the composition of the solution bathing its
cells.
°
A
complex body form is especially well suited to life on land, where the external
environment may be variable.
Concept 40.2 Animal form and function are
correlated at all levels of organization
·
Life
is characterized by hierarchical levels of organization, each with emergent
properties.
·
Animals
are multicellular organisms with their specialized cells grouped into tissues.
·
In
most animals, combinations of various tissues make up functional units called
organs, and groups of organs work together as organ systems.
°
For
example, the human digestive system consists of a stomach, small intestine,
large intestine, and several other organs, each a composite of different
tissues.
·
Tissues are groups of cells with
a common structure and function.
°
Different
types of tissues have different structures that are suited to their functions.
°
A
tissue may be held together by a sticky extracellular matrix that coats the
cells or weaves them together in a fabric of fibers.
§
The
term tissue is from a Latin word meaning
“weave.”
·
Tissues
are classified into four main categories: epithelial tissue, connective tissue,
nervous tissue, and muscle tissue.
·
Occurring
in sheets of tightly packed cells, epithelial
tissue covers the outside of the body and lines organs and cavities within
the body.
°
The
cells of an epithelium are closely joined and in many epithelia, the cells are
riveted together by tight junctions.
°
The
epithelium functions as a barrier protecting against mechanical injury,
invasive microorganisms, and fluid loss.
·
The
cells at the base of an epithelial layer are attached to a basement membrane, a dense mat of extracellular matrix.
°
The
free surface of the epithelium is exposed to air or fluid.
·
Some
epithelia, called glandular epithelia,
absorb or secrete chemical solutions.
°
The
glandular epithelia that line the lumen of the digestive and respiratory tracts
form a mucous membrane that secretes
a slimy solution called mucus that lubricates the surface and keeps it moist.
·
Epithelia
are classified by the number of cell layers and the shape of the cells on the
free surface.
°
A
simple epithelium has a single layer
of cells, and a stratified epithelium
has multiple tiers of cells.
°
A
“pseudostratified” epithelium is single-layered but appears stratified because
the cells vary in length.
·
The
shapes of cells on the exposed surface may be cuboidal (like dice), columnar
(like bricks on end), or squamous
(flat like floor tiles).
·
Connective tissue functions mainly to bind
and support other tissues.
°
Connective
tissues have a sparse population of cells scattered through an extracellular
matrix.
°
The
matrix generally consists of a web of fibers embedding in a uniform foundation
that may be liquid, jellylike, or solid.
°
In
most cases, the connective tissue cells secrete the matrix.
·
There
are three kinds of connective tissue fibers, which are all proteins:
collagenous fibers, elastic fibers, and reticular fibers.
·
Collagenous fibers are made of collagen, the
most abundant protein in the animal kingdom.
°
Collagenous
fibers are nonelastic and do not tear easily when pulled lengthwise.
·
Elastic fibers are long threads of
elastin.
°
Elastin
fiber provides a rubbery quality that complements the nonelastic strength of
collagenous fibers.
·
Reticular fibers are very thin and
branched.
°
Composed
of collagen and continuous with collagenous fibers, they form a tightly woven
fabric that joins connective tissue to adjacent tissues.
·
The
major types of connective tissues in vertebrates are loose connective tissue,
adipose tissue, fibrous connective tissue, cartilage, bone, and blood.
°
Each
has a structure correlated with its specialized function.
·
Loose connective tissue binds epithelia to
underlying tissues and functions as packing material, holding organs in place.
°
Loose
connective tissue has all three fiber types.
·
Two
cell types predominate in the fibrous mesh of loose connective tissue.
°
Fibroblasts secrete the protein
ingredients of the extracellular fibers.
°
Macrophages are amoeboid cells that
roam the maze of fibers, engulfing bacteria and the debris of dead cells by
phagocytosis.
·
Adipose tissue is a specialized form of
loose connective tissue that stores fat in adipose cells distributed throughout
the matrix.
°
Adipose
tissue pads and insulates the body and stores fuel as fat molecules.
°
Each
adipose cell contains a large fat droplet that swells when fat is stored and
shrinks when the body uses fat as fuel.
·
Fibrous connective tissue is dense, due to its
large number of collagenous fibers.
°
The
fibers are organized into parallel bundles, an arrangement that maximizes nonelastic
strength.
°
This
type of connective tissue forms tendons,
attaching muscles to bones, and ligaments,
joining bones to bones at joints.
·
Cartilage has an abundance of
collagenous fibers embedded in a rubbery matrix made of a substance called
chondroitin sulfate, a protein-carbohydrate complex.
°
Chondrocytes secrete collagen and
chondroitin sulfate.
°
The
composite of collagenous fibers and chondroitin sulfate makes cartilage a
strong yet somewhat flexible support material.
°
The
skeleton of a shark and the embryonic skeletons of many vertebrates are
cartilaginous.
°
We
retain cartilage as flexible supports in certain locations, such as the nose,
ears, and intervertebral disks.
·
The
skeleton supporting most vertebrates is made of bone, a mineralized connective tissue.
°
Bone-forming
cells called osteoblasts deposit a
matrix of collagen.
°
Calcium,
magnesium, and phosphate ions combine and harden within the matrix into the
mineral hydroxyapatite.
°
The
combination of hard mineral and flexible collagen makes bone harder than
cartilage without being brittle.
°
The
microscopic structure of hard mammalian bones consists of repeating units
called osteons.
§
Each
osteon has concentric layers of mineralized matrix deposited around a central
canal containing blood vessels and nerves that service the bone.
·
Blood functions differently
from other connective tissues, but it does have an extensive extracellular
matrix.
°
The
matrix is a liquid called plasma, consisting of water, salts, and a variety of
dissolved proteins.
°
The
liquid matrix enables rapid transport of blood cells, nutrients, and wastes.
°
Suspended
in the plasma are erythrocytes (red blood cells), leukocytes (white blood
cells), and cell fragments called platelets.
§
Red
cells carry oxygen.
§
White
cells function in defense against viruses, bacteria, and other invaders.
§
Platelets
aid in blood clotting.
·
Muscle tissue is composed of long cells
called muscle fibers that are capable of contracting when stimulated by nerve
impulses.
°
Arranged
in parallel within the cytoplasm of muscle fibers are large numbers of
myofibrils made of the contractile proteins actin and myosin.
°
Muscle
is the most abundant tissue in most animals, and muscle contraction accounts
for most of the energy-consuming cellular work in active animals.
·
There
are three types of muscle tissue in the vertebrate body: skeletal muscle,
cardiac muscle, and smooth muscle.
·
Attached
to bones by tendons, skeletal muscle
is responsible for voluntary movements.
°
Skeletal
muscle consists of bundles of long cells called fibers.
§
Each
fiber is a bundle of strands called myofibrils.
°
Skeletal
muscle is also called striated muscle
because the arrangement of contractile units, or sarcomeres, gives the cells a
striped (striated) appearance under the microscope.
·
Cardiac muscle forms the contractile
wall of the heart.
°
It
is striated like skeletal muscle, and its contractile properties are similar to
those of skeletal muscle.
°
Unlike
skeletal muscle, cardiac muscle carries out the unconscious task of contraction
of the heart.
°
Cardiac
muscle fibers branch and interconnect via intercalated disks, which relay
signals from cell to cell during a heartbeat.
·
Smooth muscle, which lacks striations,
is found in the walls of the digestive tract, urinary bladder, arteries, and
other internal organs.
°
The
cells are spindle-shaped.
°
They
contract more slowly than skeletal muscles but can remain contracted longer.
°
Controlled
by different kinds of nerves than those controlling skeletal muscles, smooth
muscles are responsible for involuntary body activities.
§
These
include churning of the stomach and constriction of arteries.
·
Nervous tissue senses stimuli and
transmits signals from one part of the animal to another.
°
The
functional unit of nervous tissue is the neuron,
or nerve cell, which is uniquely specialized to transmit nerve impulses.
°
A
neuron consists of a cell body and two or more processes called dendrites and
axons.
§
Dendrites
transmit impulses from their tips toward the rest of the neuron.
§
Axons
transmit impulses toward another neuron or toward an effector, such as a muscle
cell that carries out a body response.
°
In
many animals, nervous tissue is concentrated in the brain.
The organ systems of an animal are
interdependent.
·
In
all but the simplest animals (sponges and some cnidarians) different tissues
are organized into organs.
·
In
some organs the tissues are arranged in layers.
°
For
example, the vertebrate stomach has four major tissue layers.
§
A
thick epithelium lines the lumen and secretes mucus and digestive juices.
§
Outside
this layer is a zone of connective tissue, surrounded by a thick layer of
smooth muscle.
§
Another
layer of connective tissue encases the entire stomach.
·
Many
vertebrate organs are suspended by sheets of connective tissues called mesenteries in body cavities moistened
or filled with fluid.
°
Mammals
have a thoracic cavity housing the
lungs and heart that is separated from the lower abdominal cavity by a sheet of muscle called the diaphragm.
·
Organ systems carry out the major body
functions of most animals.
°
Each
organ system consists of several organs and has specific functions.
·
The
efforts of all systems must be coordinated for the animal to survive.
°
For
instance, nutrients absorbed from the digestive tract are distributed
throughout the body by the circulatory system.
°
The
heart that pumps blood through the circulatory system depends on nutrients
absorbed by the digestive tract and also on oxygen obtained from the air or
water by the respiratory system.
·
Any
organism, whether single-celled or an assembly of organ systems, is a
coordinated living whole greater than the sum of its parts.
Concept 40.3 Animals use the chemical energy in
food to sustain form and function
·
All
organisms require chemical energy for growth, physiological processes,
maintenance and repair, regulation, and reproduction.
°
Plants
use light energy to build energy-rich organic molecules from water and CO2,
and then they use those organic molecules for fuel.
°
In
contrast, animals are heterotrophs and must obtain their chemical energy in
food, which contains organic molecules synthesized by other organisms.
·
The
flow of energy through an animal—its bioenergetics—ultimately
limits the animal’s behavior, growth, and reproduction and determines how much
food it needs.
°
Studying
an animal’s bioenergetics tells us a great deal about the animal’s adaptations.
·
Food
is digested by enzymatic hydrolysis, and energy-containing food molecules are
absorbed by body cells.
·
Most
fuel molecules are used to generate ATP by the catabolic processes of cellular
respiration and fermentation.
°
The
chemical energy of ATP powers cellular work, enabling cells, organs, and organ
systems to perform the many functions that keep an animal alive.
°
Since
the production and use of ATP generates heat, an animal continuously loses heat
to its surroundings.
·
After
energetic needs of staying alive are met, any remaining food molecules can be
used in biosynthesis.
°
This
includes body growth and repair; synthesis of storage material such as fat; and
production of reproductive structures, including gametes.
·
Biosynthesis
requires both carbon skeletons for new structures and ATP to power their
assembly.
Metabolic rate provides clues to an animal’s
bioenergetic “strategy.”
·
The
amount of energy an animal uses in a unit of time is called its metabolic rate—the sum of all the
energy-requiring biochemical reactions occurring over a given time interval.
·
Energy
is measured in calories (cal) or kilocalories (kcal).
°
A
kilocalorie is 1,000 calories.
°
The
term Calorie, with a capital C, as used by many nutritionists, is
actually a kilocalorie.
·
Metabolic
rate can be determined several ways.
·
Because
nearly all the chemical energy used in cellular respiration eventually appears
as heat, metabolic rate can be measured by monitoring an animal’s heat loss.
°
A
small animal can be placed in a calorimeter, which is a closed, insulated
chamber equipped with a device that records the animal’s heat loss.
·
A
more indirect way to measure metabolic rate is to determine the amount of
oxygen consumed or carbon dioxide produced by an animal’s cellular respiration.
°
These
devices may measure changes in oxygen consumed or carbon dioxide produced as
activity changes.
·
Over
long periods, the rate of food consumption and the energy content of food can
be used to estimate metabolic rate.
°
A
gram of protein or carbohydrate contains about 4.5–5 kcal, and a gram of fat
contains 9 kcal.
°
This
method must account for the energy in food that cannot be used by the animal
(the energy lost in feces and urine).
·
There
are two basic bioenergetic “strategies” used by animals.
°
Birds
and mammals are mainly endothermic,
maintaining their body temperature within a narrow range by heat generated by
metabolism.
§
Endothermy
is a high-energy strategy that permits intense, long-duration activity of a
wide range of environmental temperatures.
·
Most
fishes, amphibians, reptiles, and invertebrates are ectothermic, meaning they gain their heat mostly from external
sources.
°
The
ectothermic strategy requires much less energy than is needed by endotherms,
because of the energy cost of heating (or cooling) an endothermic body.
°
However,
ectotherms are generally incapable of intense activity over long periods.
·
In
general, endotherms have higher metabolic rates than ectotherms.
Body size influences metabolic rate.
·
The
metabolic rates of animals are affected by many factors besides whether the
animal is an endotherm or an ectotherm.
·
One
of animal biology’s most intriguing, but largely unanswered, questions has to
do with the relationship between body size and metabolic rate.
·
Physiologists
have shown that the amount of energy it takes to maintain each gram of body
weight is inversely related to body size.
°
For
example, each gram of a mouse consumes about 20 times more calories than a gram
of an elephant.
·
The
higher metabolic rate of a smaller animal demands a proportionately greater
delivery rate of oxygen.
°
A
smaller animal also has a higher breathing rate, blood volume (relative to
size), and heart rate (pulse) and must eat much more food per unit of body
mass.
·
One
hypothesis for the inverse relationship between metabolic rate and size is that
the smaller the size of an endotherm, the greater the energy cost of
maintaining a stable body temperature.
°
The
smaller the animal, the greater its surface-to-volume ratio, and thus the
greater loss of heat to (or gain from) the surroundings.
·
However,
this hypothesis fails to explain the inverse relationship between metabolism
and size in ectotherms, which do not
use metabolic heat to maintain body temperature.
°
Researchers
continue to search for causes underlying this inverse relationship.
Animals adjust their metabolic rates as
conditions change.
·
Every
animal has a range of metabolic rates.
°
Minimal
rates power the basic functions that support life, such as cell maintenance,
breathing, and heartbeat.
·
The
metabolic rate of a nongrowing endotherm at rest, with an empty stomach and
experiencing no stress, is called the basal
metabolic rate (BMR).
°
The
BMR for humans averages about 1,600 to 1,800 kcal per day for adult males and
about 1,300 to 1,500 kcal per day for adult females.
·
In
ectotherms, body temperature changes with temperature of the surroundings, and
so does metabolic rate.
°
Therefore,
the minimal metabolic rate of an ectotherm must be determined at a specific
temperature.
°
The
metabolic rate of a resting, fasting, nonstressed ectotherm is called its standard metabolic rate (SMR).
·
For
both ectotherms and endotherms, activity has a large effect on metabolic rate.
°
Any
behavior consumes energy beyond the BMR or SMR.
°
Maximal
metabolic rates (the highest rates of ATP utilization) occur during peak
activity, such as lifting heavy weights, all-out running, or high-speed
swimming.
·
In
general, an animal’s maximum metabolic rate is inversely related to the
duration of activity.
°
Both
an alligator (ectotherm) and a human (endotherm) are capable of intense
exercise in short spurts of a minute or less.
§
These
“sprints” are powered by the ATP present in muscle cells and ATP generated
anaerobically by glycolysis.
°
Neither
organism can maintain its maximum metabolic rate and peak activity level over
longer periods of exercise, although the endotherm has an advantage in
endurance tests.
·
The
BMR of a human is much higher than the SMR of an alligator.
·
Both
can reach high levels of maximum
potential metabolic rates for short periods, but metabolic rate drops as the duration
of the activity increases and the source of energy shifts toward aerobic
respiration.
·
Sustained
activity depends on the aerobic process of cellular respiration for ATP supply.
°
An
endotherm’s respiration rate is about 10 times greater than an ectotherm’s.
°
Only
endotherms are capable of long-duration activities such as distance running.
·
Between
the extremes of BMR or SMR and maximal metabolic rate, many factors influence
energy requirements.
°
These
include age, sex, size, body and environmental temperatures, quality and
quantity of food, activity level, oxygen availability, hormonal balance, and
time of day.
§
Diurnal
organisms, such as birds, humans, and many insects, are usually active and have
their highest metabolic rates during daylight hours.
§
Nocturnal
organisms, such as bats, mice, and many other mammals, are usually active at
night or near dawn and dusk and have their highest metabolic rates then.
·
Metabolic
rates measured when animals are performing a variety of activities give a
better idea of the energy costs of everyday life.
°
For
most terrestrial animals, the average daily rate of energy consumption is 2–4
times BMR or SMR.
§
Humans
in most developed countries have an unusually low average daily metabolic rate
of about 1.5 times BMR—an indication of relatively sedentary lifestyles.
Energy budgets reveal how animals use energy
and materials.
·
Different
species of animals use the energy and materials in food in different ways,
depending on their environment, behavior, size, and basic energy strategy of
endothermy or ectothermy.
°
For
most animals, the majority of food is devoted to the production of ATP, and
relatively little goes to growth or reproduction.
°
However,
the amount of energy used for BMR (or SMR), activity, and temperature control
varies considerably between species.
·
For
example, the typical annual energy “budgets” of four vertebrates reinforces two
important concepts in bioenergetics.
°
First,
a small animal has a much greater energy demand per kg than does a large animal
of the same class.
°
Second,
an ectotherm requires much less energy per kg than does an endotherm of
equivalent size.
°
Further,
size and energy strategy has a great influence on how the total annual energy
expenditure is distributed among energetic needs.
·
A
human female spends a large fraction of her energy budget for BMR and
relatively little for activity and body temperature regulation.
°
The
cost of nine months of pregnancy and several months of breast feeding amounts
to only 5–8% of the mother’s annual energy requirements.
°
Growth
amounts to about 1% of her annual energy budget.
·
A
male penguin spends a much larger fraction of his energy expenditures for
activity because he must swim to catch his food.
°
Because
the penguin is well insulated and fairly large, he has relatively low costs of
temperature regulation despite living in the cold Antarctic environment.
°
His
reproductive costs, about 6% of annual energy expenditures, mainly come from
incubating eggs and bringing food to his chicks.
°
Penguins,
like most birds, do not grow once they are adults.
·
A
female deer mouse spends a large fraction of her energy budget on temperature
regulation.
°
Because
of the high surface-to-volume ratio that goes with small size, mice lose body
heat rapidly to the environment and must constantly generate metabolic heat to
maintain body temperature.
°
Female
deer mice spend about 12% of their energy budget on reproduction.
·
In
contrast to endotherms, the ectothermic python has no temperature regulation
costs.
°
Like
most reptiles, she grows continuously throughout life.
°
In
one year, she can add 750 g of new body tissue and produce about 650 g of eggs.
°
Through
the python’s economical ectothermic strategy, she expends only 1/40 of the
energy expended by the same-sized endothermic penguin.
Concept 40.4 Many animals regulate their internal
environment within relatively narrow limits
·
More
than a century ago, physiologist Claude Bernard made the distinction between
external environments surrounding an animal and the internal environment in
which the cells of the animal actually live.
·
The
internal environment of vertebrates is called the interstitial fluid.
°
This
fluid exchanges nutrients and wastes with blood contained in microscopic
vessels called capillaries.
·
Bernard
also recognized that many animals tend to maintain relatively constant
conditions in their internal environment, even when the external environment
changes.
°
While
a pond-dwelling hydra is powerless to affect the temperature of the fluid that
bathes its cells, the human body can maintain its “internal pond” at a more or
less constant temperature of about 37°C.
°
Similarly,
our bodies control the pH of our blood and interstitial fluid to within a tenth
of a pH unit of 7.4.
°
The
amount of sugar in our blood does not fluctuate for long from a concentration
of about 90 mg of glucose per 100 mL of blood.
·
There
are times during the course of the development of an animal when major changes
in the internal environment are programmed to occur.
°
For
example, the balance of hormones in human blood is altered radically during puberty
and pregnancy.
°
Still,
the stability of the internal environment is remarkable.
·
Today,
Bernard’s “constant internal milieu” is incorporated into the concept of homeostasis, which means “steady
state,” or internal balance.
°
Actually
the internal environment of an animal always fluctuates slightly.
°
Homeostasis
is a dynamic state, an interplay between outside forces that tend to change the
internal environment and internal control mechanisms that oppose such changes.
Animals may be regulators or conformers for a
particular environmental variable.
·
Regulating
and conforming are two extremes in how animals deal with environmental
fluctuations.
·
An
animal is a regulator for a
particular environmental variable if it uses internal control mechanisms to
moderate internal change while external conditions fluctuate.
°
For
example, a freshwater fish maintains a stable internal concentration of solutes
in its blood that is higher than the water in which it lives.
·
An
animal is a conformer for a
particular environmental variable if it allows its internal conditions to vary
as external conditions fluctuate.
°
For
example, many marine invertebrates live in environments where solute
concentration (salinity) is relatively stable.
°
Unlike
freshwater fishes, most marine invertebrates do not regulate their internal
solute concentration, but rather conform to the external environment.
·
No
organism is a perfect regulator or conformer.
·
An
animal may maintain homeostasis while regulating some internal conditions and
allowing others to conform to the environment.
°
For
example, most freshwater fishes regulate their internal solute concentration
but allow their internal temperature to conform to external water temperature.
Homeostasis depends on feedback circuits.
·
Any
homeostatic control system has three functional components: a receptor, a
control center, and an effector.
°
The
receptor detects a change in some
variable in the animal’s internal environment, such as a change in temperature.
°
The
control center processes the
information it receives from the receptor and directs an appropriate response
by the effector.
·
One
type of control circuit, a negative-feedback
system, can control the temperature in a room.
°
In
this case, the control center, called a thermostat, also contains the receptor,
a thermometer.
°
When
room temperature falls, the thermostat switches on the heater, the effector.
·
In
such a negative-feedback system, a change in the variable being monitored
triggers the control mechanism to counteract further change in the same
direction.
°
Owing
to a time lag between receptor and response, the variable drifts slightly above
and below the set point, but fluctuations are moderate.
°
Negative-feedback
mechanisms prevent small changes from becoming too large.
·
Most
homeostatic mechanisms in animals operate on this principle of negative
feedback.
°
Human
body temperature is kept close to a set point of 37°C by the cooperation of
several negative-feedback circuits.
·
In
contrast to negative feedback, positive
feedback involves a change in some variable that triggers mechanisms that
amplify rather than reverse the change.
°
For
example, during childbirth, the pressure of the baby’s head against receptors
near the opening of the uterus stimulates uterine contractions.
°
These
cause greater pressure against the uterine opening, heightening the
contractions, which cause still greater pressure.
°
Positive
feedback brings childbirth to completion, a very different sort of process from
maintaining a steady state.
·
While
some aspects of the internal environment are maintained at a set point, regulated change is essential to normal
body functions.
°
In
some cases, the changes are cyclical, such as the changes in hormone levels
responsible for the menstrual cycle in women.
°
In
other cases, a regulated change is a reaction to a challenge to the body.
§
For
example, the human body reacts to certain infections by raising the set point
for temperature to a slightly higher level, and the resulting fever helps fight
infection.
·
Over
the short term, homeostatic mechanisms can keep a process, such as body
temperature, close to a set point, whatever it is at that particular time.
·
Over
the longer term, homeostasis allows regulated change in the body’s internal
environment.
·
Internal
regulation is expensive.
°
Animals
use a considerable portion of their energy from the food they eat to maintain
favorable internal conditions.
Concept 40.5 Thermoregulation contributes to
homeostasis and involves anatomy, physiology, and behavior
·
Thermoregulation is the process by which
animals maintain an internal temperature within a tolerable range.
·
This
ability is critical to survival, because most biochemical and physiological
processes are very sensitive to changes in body temperature.
·
The
rates of most enzyme-mediated reactions increase by a factor of 2 or 3 for every
10°C temperature increase until temperature is high enough to begin to denature
proteins.
°
The
properties of membranes also change with temperature.
·
Although
different species of animals are adapted to different environmental
temperatures, each species has an optimal temperature range.
°
Thermoregulation
helps keep body temperature within the optimal range, enabling cells to
function effectively as external temperature fluctuates.
Ectotherms and endotherms manage their heat
budgets very differently.
·
One
way to classify the thermal characteristics of animals is to emphasize the role
of metabolic heat in determining body temperature.
·
Ectotherms gain most of their heat
from the environment.
°
An
ectotherm has such a low metabolic rate that the amount of heat it generates is
too small to have much effect on body temperature.
·
Endotherms can use metabolic heat to
regulate their body temperature.
°
In
a cold environment, an endotherm’s high metabolic rate generates enough heat to
keep its body substantially higher than its surroundings.
·
Many
ectotherms can thermoregulate by behavioral means, such as basking in the sun
or seeking out shade.
°
In
general, ectotherms tolerate greater variation in internal temperature than do
endotherms.
·
Animals
are not classified as ectotherms or
endotherms based on whether they have variable or constant body temperatures.
°
It
is the source of heat used to
maintain body temperature that distinguishes ectotherms from endotherms.
·
A
different—and largely outdated—set of terms can be used to imply variable or
constant body temperature.
°
A
poikilotherm is an animal whose
internal temperature varies widely.
°
A
homeotherm is an animal that
maintains relatively stable internal temperatures.
·
Another
common misconception is the idea that ectotherms are “cold-blooded” and
endotherms are “warm-blooded.”
°
Ectotherms
do not necessarily have low body temperatures.
°
While
sitting in the sun, many ectothermic lizards have higher body temperatures than
mammals.
°
Biologists
avoid the terms cold-blooded and warm-blooded because they are so
misleading.
·
Endothermy
and ectothermy are not mutually exclusive thermoregulatory strategies.
°
A
bird is an endotherm but may warm itself in the sun on a cold morning, just as
a lizard does.
·
Endothermy
has several important advantages.
°
Being
able to generate a large amount of metabolic heat enables endotherms to perform
vigorous activity for much longer than is possible for most ectotherms.
°
Sustained
intense exercise, such as long-distance running or powered flight, is usually
only possible for endotherms.
·
Terrestrial
animals can maintain stable body temperatures despite temperature fluctuations,
which are more severe on land than in water.
°
For
example, no ectotherm can be active in below-freezing weather, but many
endotherms function well in such conditions.
·
Endothermic
vertebrates also have mechanisms for cooling their bodies in hot environments,
allowing them to withstand heat loads that would be intolerable for most
ectotherms.
·
However,
ectotherms can tolerate larger fluctuations in their internal temperatures.
·
Being
endothermic is energetically expensive.
°
For
example, at 20°C, a human at rest has a BMR or 1,300 to 1,800 kcal per day.
°
An
American alligator of similar weight has an SMR of only 60 kcal per day.
·
As
a result, ectotherms need to consume far more food than ectotherms of
equivalent size.
°
This
is a serious disadvantage if food supplies are limited.
·
Ectothermy
is an extremely effective and successful strategy in most of Earth’s
environments, as is shown by the abundance and diversity of ectothermic
animals.
Animals regulate the exchange of heat with
their environment.
·
Animals
exchange heat with their external environment by four physical processes:
conduction, convection, radiation, and evaporation.
°
Heat
is always transferred from a hotter object to a cooler object.
·
Endotherms
and thermoregulating ectotherms must manage their heat budgets so that rates of
heat gain are equal to rates of heat loss.
·
Five
general categories of adaptations help animals thermoregulate.
·
A
major thermoregulatory adaptation in mammals and birds is insulation: hair, feathers, or fat layers.
°
Insulation
reduces the flow of heat between an animal and its environment and lowers the
energy cost of keeping warm.
·
In
mammals, the insulating material is associated with the integumentary system, the outer covering of the body.
·
Skin
is a key organ of the integumentary system.
°
Skin
functions as a thermoregulatory organ by housing nerves, sweat glands, blood
vessels, and hair follicles.
°
It
also protects internal body parts from mechanical injury, infection, and
desiccation.
·
Skin
consists of two layers, the epidermis and the dermis, underlain by a tissue
layer called the hypodermis.
°
The
epidermis is the outer layer of skin, composed largely of dead epithelial
cells.
°
The
dermis supports the epidermis and contains hair follicles, oil and sweat
glands, muscles, nerves, and blood vessels.
°
Adipose
tissue provides varying degrees of insulation, depending on the species.
·
The
insulating power of a layer of fur or feathers depends mostly on how much air
the layer traps.
°
Hair
loses most of its insulating power when wet.
°
Land
mammals and birds react to cold by raising their fur or feathers to trap a
thicker layer of air.
°
Human
goose bumps are a vestige of our hair-raising ancestors.
·
Marine
mammals have a very thick layer of insulating blubber just under their skin.
°
The
skin temperature of a marine mammal is close to water temperature.
°
However,
blubber insulation is so effective that marine mammals can maintain body core
temperatures of 36–38°C.
·
Many
endotherms and ectotherms can alter the amount of blood flow between the body
core and the skin.
·
Elevated
blood flow in the skin results from vasodilation,
an increase in the diameter of superficial blood vessels near the body surface.
°
Vasodilation
is triggered by nerve signals that relax the muscles of the vessel walls.
°
In
endotherms, vasodilation usually warms the skin, increasing the transfer of
body heat to a cool environment.
·
The
reverse process, vasoconstriction,
reduces blood flow and heat transfer by decreasing the diameter of superficial
vessels.
·
Another
circulatory adaptation is an arrangement of blood vessels called a countercurrent heat exchanger, which
reduces heat loss.
°
In
some species, blood can either go through the heat exchanger or bypass it.
°
The
relative amount of blood that flows through the two paths varies, adjusting the
rate of heat loss.
·
Unlike
most fishes, which are thermoconformers, some specialized endothermic bony
fishes and sharks have circulatory adaptations to retain metabolic heat.
°
Endothermic
fishes include bluefin tuna, swordfish, and great white sharks.
°
Large
arteries convey most of the cold blood from the gills to tissues just under the
skin.
°
Branches
deliver blood to the deep muscles, where small vessels are arranged into a
countercurrent heat exchanger.
°
Endothermy
enables vigorous, sustained activity that is characteristic of these animals.
·
Some
reptiles also have physiological adaptations to regulate heat loss.
°
In
the marine iguanas of the
·
Many
endothermic insects (bumblebees, honeybees, some moths) have a countercurrent
heat exchanger that helps maintain a high temperature in the thorax, where the
flight muscles are located.
°
In
some insects, the countercurrent mechanism can be “shut down” to allow heat to
be shed during hot weather.
°
A
bumblebee queen uses this mechanism to incubate her eggs.
§
She
generates heat by shivering her flight muscles and then transfers the heat to
her abdomen, which she presses against her eggs.
·
Many
mammals and birds live in places where thermoregulation requires cooling as
well as warming.
°
If
environmental temperature is above body temperature, evaporation is the only
way to keep body temperature from rising.
°
Terrestrial
animals lose water by evaporation across the skin and when they breathe.
°
Water
absorbs considerable heat when it evaporates; it is 50 to 100 times more
effective than air in transferring heat.
·
Some
animals have adaptations to augment evaporative cooling.
°
Panting
is important in birds and many mammals.
°
Some
birds have a pouch richly supplied with blood vessels in the floor of the
mouth.
§
Birds
flutter the pouch to increase evaporation.
°
Sweating
or bathing moistens the skin and enhances evaporative cooling.
§
Many
terrestrial mammals have sweat glands controlled by the nervous system.
°
Other
mechanisms to promote evaporative cooling include spreading saliva on skin or
regulating the amount of mucus secretion.
·
Many
endotherms and ectotherms use behavioral responses to control body temperature.
°
Many
ectotherms can maintain a constant body temperature by simple behaviors.
°
Some
animals hibernate or migrate to a more suitable climate.
·
Amphibians
regulate body temperature mainly by behavior, by moving to a location where
solar heat is available or by seeking shade.
·
Reptiles
also thermoregulate behaviorally.
°
When
cool, they seek warm places, orient themselves toward a heat source, and expand
the body surface exposed to the heat source.
°
When
hot, they move to cool places or turn away from the heat source.
°
Many
terrestrial invertebrates use similar behavioral mechanisms.
·
Honeybees
use a thermoregulatory mechanism that depends on social behavior.
°
In
cold weather, they increase heat production and huddle together to retain heat.
°
They
maintain a relatively constant temperature by changing the density of the
huddling, and moving individuals between the cooler outer edges of the cluster
and the warmer center.
§
Honeybees
expend considerable energy to keep warm during long periods of cold weather.
§
This
is the main function of the honey stored in the hive.
°
Honeybees
also cool the hive in hot weather by transporting water to it and fanning it
with their wings to promote evaporation and convection.
·
Endotherms
vary heat production to counteract constant heat loss.
°
For
example, heat production is increased by such muscle activity as moving or
shivering.
·
Certain
mammalian hormones can cause mitochondria to increase their metabolic activity
and produce heat instead of ATP.
°
This
nonshivering thermogenesis (NST)
takes place throughout the body.
°
Some
mammals have brown fat that is
specialized for rapid heat production.
·
Through
shivering and NST, mammals and birds may increase their metabolic heat
production to 5 or 10 times the minimal levels characteristic of warm weather.
·
A
few large reptiles can become endothermic in particular circumstances.
°
For
example, female pythons that are incubating eggs increase their metabolic rate
by shivering, generating enough heat to elevate egg temperatures by 5–7°C
during incubation.
·
The
smallest endotherms are flying insects such as bees and moths.
°
These
insects elevate body temperature by shivering before taking off.
°
They
contract their flight muscles in synchrony to produce only slight wing
movements but considerable heat.
·
The
regulation of body temperature in humans is a complex system facilitated by
feedback mechanisms.
·
Nerve
cells that control thermoregulation are concentrated in a brain region called
the hypothalamus.
°
The
hypothalamus contains a group of nerve cells that functions as a thermostat.
°
Nerve
cells that sense temperature are in the skin, in the hypothalamus itself, and
in other body regions.
§
If
the thermostat in the brain detects a decrease in the temperature of the blood
below the set point, it inhibits heat loss mechanisms and activates heat-saving
ones such as vasoconstriction of superficial vessels and erection of fur, while
stimulating heat-generating mechanisms such as shivering.
§
If
the thermostat in the brain detects a rise in the temperature of the blood
above the set point, it shuts down heat retention mechanisms and promotes body
cooling by vasodilation, sweating, or panting.
Animals can acclimatize to a new range of
environmental temperatures.
·
Many
animals can adjust to a new range of environmental temperatures by a
physiological response called acclimatization.
°
Ectotherms
and endotherms acclimatize differently.
°
In
birds and mammals, acclimatization includes adjusting the amount of insulation
and varying the capacity for metabolic heat production.
°
Acclimatization
in ectotherms involves compensating for temperature changes.
°
Acclimatization
responses in ectotherms often include adjustments at the cellular level.
§
Cells
may increase the production of certain enzymes or produce enzyme variants with
different temperature optima.
§
Membranes
also change the proportions of saturated and unsaturated lipids to keep
membranes fluid at different temperatures.
·
Some
ectotherms produce “antifreeze” compounds, or cryoprotectants, to prevent ice
formation in body cells.
°
These
compounds allow overwintering ectotherms such as frogs and arthropods to
withstand body temperatures well below zero.
°
Arctic
and antarctic fishes also have cryoprotectants to protect body tissues.
·
Cells
can make rapid adjustments to temperature changes.
°
For
example, mammalian cells grown in culture respond to increased temperature by
producing and accumulating stress-induced
proteins, including heat-shock
proteins.
°
These
molecules, found in bacteria, yeast, plants, and animals, help to maintain the
integrity of other proteins that would otherwise be denatured by severe heat.
°
Stress-induced
proteins help prevent cell death when an organism is challenged by severe
changes in cellular environment.
Animals may conserve energy through torpor.
·
Some
animals deal with severe conditions by an adaptation called torpor.
°
Torpor
is a physiological state in which activity is low and metabolism decreases.
·
Hibernation is long-term torpor that
is an adaptation to winter cold and food scarcity.
·
When
vertebrate endotherms enter torpor or hibernation, their body temperatures
decline.
°
Some
hibernating mammals cool to 1–2°C, and a few drop slightly below 0°C in a
supercooled, unfrozen state.
·
Metabolic
rates during hibernation may be several hundred times lower than if animals
tried to maintain normal body temperatures.
°
Hibernators
can survive for very long periods on limited supplies of energy stored in body
tissues or as food cached in a burrow.
·
Estivation, or summer torpor, is also
characterized by slow metabolism or inactivity.
°
Estivation
allows animals to survive long periods of high temperatures and scarce water
supplies.
·
Hibernation
and estivation are often triggered by seasonal changes in the length of
daylight.
°
Some
hibernators prepare for winter by storing food in their burrows or by eating
huge quantities of food.
°
Ground
squirrels double their weight prior to hibernation.
·
Many
small mammals and birds exhibit a daily
torpor that is adapted to their feeding patterns.
°
For
example, most bats and shrews feed at night and go into torpor during daylight
hours.
°
Chickadees
and hummingbirds feed during the day and go into torpor on cold nights.
§
The
body temperature of a hummingbird may drop by 25–30°C at night.
·
An
animal’s daily cycle of activity and torpor appears to be a built-in rhythm
controlled by its biological clock.
°
Even
if food is made available to a shrew, it will go through daily torpor.