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Here are the words for different types of meals, ways of cooking food and for the things we do with food before cooking and before eating it.

Meals and cooking food.

 

1. Types of meals.

There are many ways in which we can eat and many types of meals which we eat. Which is your favourite way of eating? Here are the words for some of the different kinds of meals we eat.

A take-away meal is one you buy and take to your home to eat. Chinese meals are a popular take-away in the UK.

Frozen meals are ready prepared and can be bought from the supermarket.

Meals for one can also be bought from the supermarket.

Foods such as burgers are also called junk food. This is also called fast food.

Many people like eating out, which is the phrase used for eating in restaurants.

Cordon bleu cooking is very refined cooking done by an expert.

A picnic is a meal, usually of sandwiches, eaten outside.

A barbecue is a meal, usually of meat, cooked outside over hot coals.

A snack is a small and quick meal.

TV dinners are a type of frozen meal which you can buy from a supermarket. They have all the parts of a meal, vegetables, meat, etc... included.

Home cooking is the type of food your mother prepares.

Vegetarian meals are those without meat.

Many people now like to eat organic food. Organic food has been produced without any chemicals.

Vegan meals are those without any animal products like milk in them.

Brunch is a large breakfast eaten near lunch time.

 

2. Ways of cooking food.

Do you like cooking? Here are some verbs which describe the actions which are involved in different types of cooking.

When you roast meat, it is cooked in the oven for some hours.

We boil vegetables like potatoes.

To grill food is to cook it by heating it from above.

We deep fry foods such as chips.

A flambé steak is cooked and set on fire briefly just before you eat it.

Many people now microwave their food.

We often cook food such as fish or rice by steaming it.

When food simmers, it is kept boiling slowly.

Foods such as stews are cooked in a slow cooker.

People use woks to cook Chinese food.

To cook bread you need to bake it in an oven.

You need to set the timer to know how long your food has been cooking.

 

3. Preparing food before and while cooking it.

Here are some of the verbs used to describe different ways of preparing food before you cook and for things you might do while cooking it.

When you are preparing the ingredients before you start using them, you need to weigh or measure them to check you have the correct quantity.

If you get meat out of your freezer, you need to defrost it or thaw it before you can cook it.

If you whisk foods such as eggs, you stir them very quickly.

While cooking food you may need to stir it with a spoon.

To put liquid such as a sauce on food, is to pour it.

After cooking vegetables in water, you strain them or drain off the water.

We slice or chop up vegetables such as carrots before cooking them.

We peel vegetables such as potatoes before cooking them.

To get small strands of cheese, we grate it.

When cooking with eggs, you first need to break or crack them.

If you grease a dish or a pan, you put oil or butter on it before you start to cook with it.

With some types of meals, you need to stuff meat or vegetables. This means put other ingredients inside.

 

4. Preparing food before eating it.

Here are some of the verbs used to describe different ways of preparing food before you eat it.

Before you eat a salad, you might add salad dressing.

When we squash food such as potatoes, it is called to mash them.

If you put food on top of a meal to make it look pretty, you garnish it.

If you season food, you add spices or salt and pepper to alter the taste.

If you spread something like butter onto bread, you put in on evenly.

If roast meat has been cooked, you need to carve it into different portions.

If there is any food left, you can freeze it to use again.

Look at these brief descriptions of types of meals below. Match them with the correct type of meal.

Has no animal products at all in it - vegan

Eaten at 11pm on Saturday - brunch

Sandwiches eaten in the park - picnic

Crisps and sweets - snack

Eaten alone and cooked in the microwave - frozen meal

Cooked by an expert chef - cordon bleu

Burgers from a large chain - fast food

Involves no chemicals - organic

Indian meal from a shop but eaten at home - take-away

Meat cooked outside - barbecue

Read these stages in the preparation and cooking of a meal. Type in the missing words.

A chicken meal.

Get the chicken out of the freezer.

Defrost it in the microwave.

Put it in the oven to roast for 2 hours and begin to prepare the vegetables.

Peel the potatoes and chop up the vegetables.

Boil the vegetables and then drain off the water.

Carve the cooked chicken so everyone has some.

Garnish with parsley.

Re-freeze the remainder of the cooked chicken to eat at a later time.

Read this recipe for spicy, vegetarian tortilla pie. Type in the missing words. Then why not cook this yourself - it's delicious.

Spicy, vegetarian tortilla pie.

 

Description:- This is one of my (and my family's) favourite recipes. It is for a very quick and easy tortilla pie which is stuffed with a spicy bean and vegetarian filling. You can replace the Cheddar cheese with any other cheese which you prefer. At the end put sour cream and your favourite salsa on top. If you wish to add extra fibre to your diet then don't forget to use whole wheat tortillas! This is a recipe which you will want to repeat!

Preparation time: 5 Minutes

Cooking time: 35 Minutes

Ready to eat in: 40 Minutes

Ingredients (makes enough for four people)

1 can of refried beans

1 can of black beans

1 can of pinto beans

1 can of chopped black olives

1/2 can of whole kernel corn

1/2 cup chopped green pepper

1 jalapeno pepper, seeded and mashed

Seasoning:- 1 tablespoon cumin, 1 teaspoon chilli powder, ground black pepper to taste

5 whole wheat tortillas

1 1/2 cups of grated Cheddar cheese

1/2 cup of sour cream

Directions

1. Preheat your oven to a temperature of 190 degrees.

2. Mix together and stir the three types of bean, olives, corn, bell peppers, jalapeno pepper, cumin, chilli power and black pepper in a large saucepan. Cook on medium high heat until the mixture gets thick. This should take about 20 minutes.

3. Grease a frying pan. Place a tortilla onto the bottom of the frying pan. Spread the finished bean mixture on the tortilla. Sprinkle grated cheese lightly over the top of the bean mixture. Then put a new tortilla on top and repeat this layering process until the pan is full. When the final tortilla has been placed, cover the top tortilla with the remaining grated cheese.

4. Bake the pie in the oven for 15 minutes. Allow pie to cool slightly before serving. Garnish with salsa of your choice and sour cream.

alter (v)

to change a state in some way.

chain (n)

here, one of a group of shops belonging to the same company.

chef (n)

a person whose job it is to cook.

chilli (n)

red powder which makes food hot.

cumin (n)

a yellow spice.

expert (n)

a person with special skills or knowledge.

fibre (n)

food from plants which is good for your health because it passes through your digestive system quickly.

ingredients (n)

all the items which are used to cook a specific dish.

layering (v)

to put into layers.

portions (n)

a meal which is enough for one person.

refined (adj)

of a high quality.

salsa (n)

sauce.

seeded (adj)

has the seeds taken out.

set on fire (phrase)

to light with matches.

sour (adj)

the opposite of sweet.

spicy (adj)

has a hot taste.

sprinkle (v)

to spread powder.

squash (v)

to change something from a solid state to a near liquid state.

strands (n)

a strand is a small thing strip of something.

tortilla (n)

pancake made of flour.

whole wheat (phrase)

made with wheat which is not crushed.

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