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SZECHUAN
SPECIALITIES (Szechuan dishes originate from Northem provinces of China These dishes are normally spicy and hot. However we can easily adjust them to your taste) |
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Kung Pao Diced Chicken or Beef | 8.50 |
| Tender Diced Chicken,Water Chestnut and Pepper, Sauteed in a Hot Chilli Sauce Topped with Roasted Cashew Nuts. | ||
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Kung Pao Shrimp | 9.95 |
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Hunan Beef, Chicken or Squids | 8.50 |
| Tender Sliced Beef or Chicken, Mustard Greens Scallions, Sauteed Black Bean & Chilli Sauce. | ||
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Szechuan Stir Fried of Mixed Vegetable | 6.50 |
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Sesame Beef or Chicken, Szechuan Style | 8.50 |
| Tender Sliced Beef, Scallions, Mustard Greens, Sauteed in a Spicy Sauce, Sprinkled with Sesame Seeds. | ||
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Hot & Spicy Shrimps (with Shell) | 11.95 |
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Hot & Spicy Squid with Spiced Salt | 8.95 |
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Hot & Spciy Pork Chop with Spiced Salt | 8.95 |
| Lightly Bread Pork Chops Marinated and Pan Fried with Spiced Salt. | ||
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Szechuan Shrimps | 9.95 |
| Shrimp Sauteed with Cashew Nuts & Vegetable in a Hot Chili Szechuan Pepper Corn Sauce. | ||
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Szechuan Beef or Chicken | 8.50 |
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Moo Shu Vegetable | 7.25 |
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Moo Shu Pork, Chicken or Beef (6 Crepes) |
8.50 |
| Stir Fried Fresh Cabbage, Carrots and Egg with Crepes and Hoisin Sauce. Roll and Enjoy! | ||
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Crisy Chicken or Beef | 8.50 |
| Tender Beef or Chicken Served over Green Beans with Special Spicy Sauce. | ||
| Crispy Shrimps | 8.95 |
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Kan Shue Green Beans with Ground Pork | 6.75 |
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Chili Chicken | 8.50 |
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Ma-Po Tofu (Braised Tofu with Minced Meat Sauce | 6.95 |
| CANTONESE SPECIAITIES | ||
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Stir Fried Eight Treasures | 6.95 |
| Exotic Veggie Treasure: Snow Peas, Baby Corn, Baby Mushrooms, Cauliflower, Broccoli, Quickly Stir Fried together, Sweet Peppers, Carrots | ||
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Cantonese Sweet & Sour Pork, Chicken or Beef | 8.50 |
| Tender Strips of the Leanest Pork Embraced by Our Famous Sweet & Sour Sauce. Tossed with Sweet | ||
| Peppers, Onion and Pineapples. | ||
| Chicken Soo Guy with Brown Wine Sauce | 7.95 |
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| Slightly Breaded Chicken Breast, Deep Fried till
Golden Brown, Served with Brown Gravy and Crushed Almonds. |
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| Garden Dai Dop Woey Special |
9.50 |
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| Sliced Chicken, Shrimp, Pork, Beef, Broccoli,
Cauliflower, Snow Peas, Baby Corn, Green Peppers, Carrots, Mushroom. |
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| Chicken, Beef or B.B.Q. Pork Dai Dop Woey | 8.50 |
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| Sauteed Jumbo Shrimps Dai Dop Woey | 10.50 |
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| Mixed Seafood Dai Dop Woey | 10.50 |
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Spareribs with Green Pepper in Black Bean Sauce | 7.50 |
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Garlic Broccoli | 6.50 |
| Yu Shiang Broccoli | 6.95 |
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| Cantonese Special Lo-Mein (Soft Noodle) | 8.95 |
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| Chicken, Beef or B.B.Q. Pork & Chinese Green (Bak Choy) | 7.50 |
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Beef with Oyster Sauce | 8.50 |
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Mushrooms with Oyster Sauce | 5.95 |
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Shrimp with Green Onion and Ginger | 11.95 |
| Pork Chop, Peking Style | 8.50 |
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| Fried Lean Pork Sauteed with Tempting Mandarin Sauce | ||
| Chicken with Ginger & Pineapple | 7.50 |
|
 EXOTIC
CUISINE |
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| Orange Beef Hunan Style | 8.50 |
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| Beef Tenderloin, smothered with our special Szechuan Sauce, prepared with Pea Pods, and a touch Of Onion and Orange Slices. | ||
| Lemon Chicken | 8.50 |
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| Tender sliced boneless Chicken, dipped in Egg Batter, and deep fried to a golden brown, topped with Chef’s delicate Lemon flavoured sauce. | ||
| Chicken Sticks (6 pcs) | 7.75 |
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| Strips of Chicken Breast, rolled with Bacon and deep fried with Special Seasoning. | ||
| Shrimps Tempura (8 pcs) | 8.75 |
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| Large Shrimp, prepared with a secret recipe, from the land of the Rising Sun | ||
| Sesame Shrimps | 8.75 |
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| The Master Gourmet dish, prepared in the hands of our head Chef. Try it. | ||
| Korean Shrimps (8 pcs) | 8.75 |
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| Jumbo Shrimps stuffed with spicy, minced Pork, then delicately deep fried to a golden brown. | ||
| Butterfly Shrimps (8 pcs) | 8.75 |
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| Jumbo Shrimps pressed with Bacon and fried to a golden brown. | ||
| Hawaiian Shrimps (8pcs) | 8.75 |
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| Jumbo shelled Shrimps, exotically prepared with
strips of B.B.Q. Pork, Pineapple and sweet Green Peppers. |
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| Deep Fried Scallops | 8.95 |
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| Fresh Scallops marinated in Chinese Spices, deep fried | ||
| Orange Chicken | 8.50 |
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| Tender chicken sautéed with Szechuan Peppercoms, sun-dried hot Pepper and Oraneg Peel | ||
| Phoenix Nest | 10.95 |
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| A gourmet’s delight, succulent pieces of Chicken, and chunks of Scallops and Shrimps, delicately Sautéed in our special sauces in a crispy noodle nest. | ||
| Emperor’s Duck | 12.95 |
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| Tender pieces of marinated Duck, especially B.B.Q’d,
served with a zesty sauce, exotic vegetables that once delighted the Emperor. |
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| Vancouver Special Garlic Ribs | 7.25 |
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| Dry Garlic Spareribs for Garlic Lovers. | ||
Special COMBINATION PLATES FOR ONE (No Discount on Pick-up Orders) (Please order by number) |
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| No. 1
- 5.75 (Any
of the above orders with Chow Mein 50 cents extra)
(50
cents for Sweet & Sour Sauce on the side) |