TURKEY STUFFING

 

Contributed by:       Edie Dinnocenzo

 

Ingredients: 

 

2 cups bread crumbs

2 tsp sage

1 stick melted butter

1 tbsp Worcestershire Sauce

1 cup celery, chopped

½ cup onion, minced

2 cups popcorn - uncooked

 

Directions:

 

Stuff turkey.  Bake at 350°.  You’ll know when the turkey is cooked when the popcorn blows the ASS off the turkey!