ORIENTAL SPINACH SALAD

 

Contributed by:     Debra Dinnocenzo

 

Ingredients:

 

Dressing:          ½ cup sugar

1 cup salad oil

⅓ cup catsup

¼ cup vinegar

2 tsp Worcestershire sauce

2 tbsp soy sauce

1 tsp sesame seeds

 

Salad:           Spinach, broken into pieces

                    1 can been sprouts (fresh is better)

                    1 -  8 oz. Can water chestnuts, sliced

                    5 slices bacon, cooked

                    1 small onion, chopped

 

Directions:

 

Mix first 7 dressing ingredients.  Marinate overnight.  Crumble bacon and mix all salad ingredients.  Add dressing and toss just before serving.